Cozy and nostalgic, DeNicola's is a throwback to the East coast Italian-American diners of decades past. It’s unpretentious, inviting, and exactly what you want when craving Italian comfort food.

If you’re craving a hearty Italian meal in Portland, then DeNicola’s Authentic Italian Restaurant is your spot. For over 40 years, this family-owned gem has been dishing out classic Italian comfort food, earning a loyal following along the way. Walking in feels like stepping into an old-school East Coast Italian restaurant, complete with the kind of warmth and charm you’d expect from a family that’s been perfecting their recipes for generations.

Italian Classics Done Right At DeNicola's

The moment you step through the doors at DeNicola’s, the irresistible aroma of simmering sauces and freshly baked pizza hits you. The cozy, old-fashioned décor sets the scene, making it feel like a nostalgic throwback to the Italian-American diners of decades past. It’s unpretentious, inviting, and exactly what you want when craving comfort food.

DeNicola’s is a family-run establishment, with Donata at the helm alongside her sons, Patrick and Johnny, and her brother Nick. Together they carry on the rich legacy started by Giovanni and Rosina DeNicola, whose cherished recipes made their way to America and became the heart of the DeNicola's menu. This dedication to preserving tradition has kept the restaurant thriving for decades, making it a Portland institution.

Traditional Italian Food Just Like You'd Get On The East Coast

DeNicola’s doesn’t mess around when it comes to traditional Italian fare. From veal parmigiana and lasagna to chicken cacciatora, and ravioli, this place serves up all the favorites.

The pasta is rich and flavorful, the sauces are bold and hearty, and the portions? Absolutely generous.

If you’re in the mood for something extra comforting, don’t skip the gnocchi with a creamy “Mezza Mezza” sauce, a blend of Alfredo and marinara.

Or dive into their signature Lasagna Alla Napolitana, layered with fresh spinach, ricotta, and marinara. The baked tortellini (stuffed with meat or ricotta and smothered in melted cheese) is a must-try for cheese lovers.

For pizza lovers, DeNicola’s delivers the real deal. Their pies feature a crust with the perfect balance of crisp and chew, topped with flavorful sauce and fresh ingredients. It’s the kind of pizza that reminds you why the classics never go out of style.

But I have to eat gluten free. Does DeNicola's cater to dietary needs? The menu at DeNicola's caters to some modern dietary needs and has options for gluten-free pasta, dairy-free cheese, keto-friendly dishes, and a selection of over 25 vegetarian entrées. Need Gluten-free pizza? Don't be afraid to step inside, because they’ve got it!

Pasta enthusiasts will love the spaghetti and meatballs, a straightforward dish done spectacularly well with dark red, slightly spicy sauce and tender meatballs. If you’re after something indulgent, the eggplant parmigiana or the fettuccine Alfredo will leave you smiling. Check out their full menu here.

The service is every bit as welcoming as the food. The staff treats everyone like family, and they’re quick to make you feel right at home. Pair that with a menu packed with crowd-pleasers, and it’s no wonder people keep coming back.

DeNicola's Italian Restaurant Portland, Oregon Information

• Location: 3520 SE Powell Blvd in Portland, Oregon
• Hours:
  • Monday - Thursday: 4 PM - 9 PM
  • Friday - Saturday: 4 PM - 10 PM
  • Sunday: 4 PM - 9 PM
• Get more information at the DeNicola's restaurant website.

Pro tip: Leave room for dessert or else grab a dessert to take home with you after your meal.

When the craving hits for a no-frills, straight-up delicious Italian meal, DeNicola’s has you covered. Classic flavors, a cozy atmosphere, and service with a smile makes this the kind of place that turns a casual dinner into a cherished memory.