This Classic Steakhouse In Oregon Is A Carnivore’s Dream Come True

by | Jun 30, 2023 | Drink, Eastern Oregon, Featured, Food, Food & Drink, Interesting, Restaurants, Travel

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Nestled in the charming town of Pendleton, Oregon, Virgil's At Cimmiyotti's Restaurant and Lounge stands as a beacon of culinary excellence, offering a delightful fusion of flavors and a warm, inviting wild west atmosphere. Located at the heart of this historic Oregon city, the delicious food at Cimmiyotti's will leave you wanting to come back every time you're in town.

Virgil's At Cimmiyotti's Restaurant And Lounge In Pendleton, Oregon

Around 30 men and women in cowboy hats crowding At Cimmityotti's on Prime Rib night.
Prime Rib Night At Virgil's At Cimmiyotti's. Photo via the Cimmiyotti's Facebook page.

Pendleton, Oregon is a town steeped in rich history and natural beauty. Surrounded by breathtaking landscapes and views of the rolling Blue Mountains, and home to the iconic Pendleton Round-Up, this charming city offers a wealth of attractions for visitors.

A sirloin with bacon on top with seared brussel sprouts. Looks amazing!
Sirlion. Photo by Debbie P. via Yelp.

From exploring the vibrant downtown area with its unique shops and galleries to immersing yourself in the area's rich Native American heritage at the Tamástslikt Cultural Institute in nearby Mission, Pendleton has something to offer everyone. When you're visiting Pendleton, there's one spot you can't miss: Virgil's At Cimmiyotti's.

RELATED: Your Travel Guide to Pendleton, Oregon

A bottle of Pendleton Whiskey on a wood table. There's also a glass of whiskey and a plate of food.
Photo by Connie K. via Yelp.

The story of Cimmiyotti's is one rooted in passion and family tradition. Originally established in 1959, this iconic restaurant has been serving delectable dishes for over six decades. With a commitment to quality and an unwavering dedication to customer satisfaction, Virgil's At Cimmiyotti's has earned a reputation as one of Pendleton's premier dining establishments.

Rack of lamb over asparagus drizzled in sauce at Cimmityotti's in Pendleton. It looks delicious.
Rack of Lamb. Photo by Debbie P. via Yelp.

The restaurant's warm and inviting ambiance, coupled with their exceptional service, ensures that every visit is an unforgettable experience. When it comes to the menu, Cimmiyotti's offers a diverse selection of delicious mouthwatering meals, from succulent steaks to fresh seafood, there's something for everyone to savor.

Mouthwatering Delights At Virgil's At Cimmiyotti's In Pendleton

Fried oysters and a red sauce. Looks tasty!
Fried Oysters. Photo by Jonathan N. via Yelp.

One of the highlights of the menu is the Filet Mignon, a masterpiece that combines a barrel-cut filet with crispy bacon and a luscious Pendleton Whiskey demi-glace reduction. This dish perfectly exemplifies their ability to elevate classic flavors to new heights.

Ribeye with fried onions on top, a baked potato covered in chives, and seared brussel sprouts. Looks really good!
Ribeye. Photo by Gerold H. via Yelp.

For those seeking a taste of Italy, the Steak Italian is a must-try. This beloved Cimmiyotti's classic brings together a tender steak and spaghetti, creating a delightful harmony of flavors that will transport your taste buds straight to the Mediterranean.

A fine looking salad with a pink flower on top at Cimmityotti's in Pendleton.
House salad. Photo by Jonathan N. via Yelp.

If you're in the mood for something more adventurous, the Rack of Lamb is sure to please. Charbroiled to perfection and accompanied by a rosemary roasted garlic sauce, this dish showcases Cimmiyotti's ability to balance bold flavors with finesse.

The At Cimmityotti's sign lit up at night.
Photo via the Virgil's At Cimmiyotti's Facebook page.

Seafood enthusiasts will be delighted by the Halibut, which boasts a crispy parmesan and coconut crust, topped with a tantalizing sweet chili glaze. Each bite offers a delightful combination of textures and flavors that will leave you craving more.

Pan seared scallops on a bed of greens with sauce at Cimmityotti's in Pendleton.
Pan Seared Scallop. Photo via the Virgil's At Cimmiyotti's Facebook page.

We recommend trying their Apricot Chicken. Grilled to perfection and finished with a glaze and toasted almonds, this dish presents a delightful balance of sweet and savory notes.

Ribeye with vegetables and a baked potato. Looks good!
Ribeye at Virgil's At Cimmiyotti's. Photo by Jason S. via Yelp.

For an appetizer that packs a punch, don't miss out on the jalapeno bacon wrapped prawns. These succulent morsels offer a tantalizing blend of smoky bacon, spicy jalapeno, and juicy prawns—a true delight for the taste buds.

Virgil's At Cimmiyotti's In Pendlteon, Oregon Information

The Virgil's At Cimmiyotti's sign lit up bright at night. It has a glowing orange arrow and red neon words proclaiming: Steaks!
Photo by Virgil's At Cimmiyotti's via Yelp.
  • Location: 137 S. Main Street in Pendleton, Oregon
  • Phone: 541-276-7711
  • Hours: Dinner is served starting at 4 PM Tuesday - Saturday
  • Please Note: We recommend calling ahead for reservations.
  • Get More Information at the Cimmiyotti's website and Facebook page.
A white cheesecake covered in red sauce with a tall decorative piece of chocolate on top.
Cheesecake. Photo by Debbie P. via Yelp.

We think you'll also like reading about all the things there are to do nearby in our Guide To Pendleton, Oregon. You might also like reading about the best burger joint in Pendleton, and the intriguing Pendleton Underground Tours.

A blueberry cocktail at Virgil's At Cimmityotti's in Pendleton. Looks good!
Blueberry Smash. Photo via the Cimmiyotti's Facebook page.

Have you ever been to Virgil's At Cimmiyotti's in Pendleton? What's your favorite dish to get there? Let us know in a comment and tag the friends and family you want to grab a bite to eat with!


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Written By Jessica Tomlinson

Jessica Tomlinson is a native Oregonian currently living in Southern Oregon. She has been blogging since 2006. She loves nature, photography, hiking, camping, and exploring Oregon's wilds.

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