The Hidden Oregon Seafood Spot That’s a Dream Come True for Fish and Chips Fans

by | Dec 11, 2023 | Food & Drink, Restaurants

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Nestled along the scenic Highway 101, Depoe Bay in Oregon is a true gem of the Pacific Northwest. Known for its stunning coastline and exhilarating whale watching experiences, this charming town attracts visitors not only for its natural beauty but also for its exceptional culinary offerings. A standout among these is The Sticks, a quaint yet remarkable restaurant that has made a name for itself with its unique approach to seafood.

At The Sticks, they have a special way of doing things. Their fish, hand-dipped in a house-made batter crafted with local Rogue Ale, offers a flavor that's both authentic and irresistibly delicious. This commitment to quality is evident in every aspect of their cuisine, particularly their sauces – the tartar, fry sauce, and hot sauce – all made in-house, are perfect complements to their dishes.

the sticks depoe bay
J T / Google

The menu at The Sticks is a showcase of creativity and passion for food. It includes the Potato Tornado, a fun and flavorful spiral-cut potato on a stick, seasoned with parmesan truffle. The Fish on a Stick is another crowd favorite, featuring three pieces of beer-battered Cod.

The Sticks / Facebook

For those who love seafood, the Shrimp on a Stick with four beer-battered shrimps is a delight. And for those who want a bit of everything, the Sticks Combo is the perfect choice, combining a Fish on a Stick with a Potato Tornado.

Grant Wilson / Google

But there's more to The Sticks than just their on-a-stick specials. The restaurant also excels in traditional fish and chips, with each piece of fish enveloped in their unique Rogue Dead Guy Ale batter. From Cod & Chips to Halibut & Chips, each dish offers a unique taste of the sea. Their sandwiches, especially the range of Po Boys – Cod, Salmon, Chicken Strip, and Shrimp – are a treat, served on a French roll with their house-made tartar sauce, lettuce, and hot sauce.

What really sets The Sticks apart is their Clam Chowder. It's not just any chowder – it has a surprising smoky kick that makes it unforgettable. For those looking for lighter fare, the salads, including the House, Salmon, and Chicken, are fresh and satisfying.

Kerry Delf / Google

And of course, no meal is complete without dessert, like their local creamery-sourced Ice Cream, available in various sizes.

The Sticks / Facebook

Sourced from local creameries, including the likes of Tillamook and Umpqua, these ice creams are a testament to the restaurant's commitment to local produce and quality ingredients.

Tim Martin / Google

Whether you prefer classic flavors or something a bit more adventurous, there's something for everyone in their ice cream selection. Each scoop is a creamy, dreamy delight, offering the perfect sweet ending to a meal of savory seafood. This ice cream isn't just a dessert; it's a scoop of local tradition, capturing the essence of Oregon's rich dairy heritage in every bite. For families, the kid-sized scoops make for a perfect treat, ensuring that everyone, regardless of age, can enjoy a taste of local sweetness.

Having dined at The Sticks, I can personally vouch for the Fish on a Stick – the beer batter is light, crispy, and perfectly complements the fresh cod. The Potato Tornado adds a playful twist to the classic potato side. But the real star for me was the Clam Chowder, with its unique smoky flavor that elevates it to a whole new level.

Visiting The Sticks in Depoe Bay is more than just a meal; it's an experience that captures the essence of Oregon's coast. Their dedication to homemade sauces, fresh ingredients, and innovative dishes makes it a destination worth seeking out. Whether you're in town for whale watching or just passing through, a meal at The Sticks promises to be a memorable part of your Oregon coast adventure.

For those eager to experience the unique flavors and delightful offerings of The Sticks, you can find them at 16 Oregon Coast Hwy, Depoe Bay, OR 97341. They welcome guests from Friday to Monday, opening their doors from 12 PM to 7 PM, providing ample time for both lunch and dinner indulgences. Please note that they're closed from Tuesday to Thursday. To stay updated on any changes to their hours or to check out their latest menu, visit their website at thesticksrestaurant.com. Should you have any queries or wish to make a reservation, feel free to give them a call at (541) 614-4137. A visit to The Sticks promises a memorable culinary journey right in the heart of Oregon's picturesque coastline.

The Sticks stands as a shining example among the numerous local businesses fostering positive change in Oregon. If you’ve got a favorite spot or business in mind, don’t hesitate to nominate them—they might just be highlighted in an upcoming feature for That Oregon Life. Be sure to stay connected with That Oregon Life on Facebook and Instagram to stay updated on the most remarkable destinations, attractions, and happenings in the Beaver State.


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Written By Tyler James

Tyler James, founder of That Oregon Life, is a true Oregon native whose love for his state runs deep. Since the inception of the blog in 2013, his unbridled passion for outdoor adventures and the natural beauty of Oregon has been the cornerstone of his work. As a father to two beautiful children, Tyler is always in pursuit of new experiences to enrich his family’s life. He curates content that not only reflects his adventures but also encourages others to set out and create precious memories in the majestic landscapes of Oregon. Tyler's vision and guidance are integral to his role as publisher and editor, shaping the blog into a source of inspiration for exploring the wonders of Oregon.

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