For generations of Portlanders, Music Millennium hasn’t just been a place to buy records. It has been a classroom, a sanctuary, a launchpad, and a second home for anyone whose life tilted toward music the moment the needle hit vinyl. This week, longtime owner Terry...
If Portland had a “living museum” where you could eat the exhibits, it would be Huber’s. This place has been feeding and watering Oregon since 1879, back when downtown was still rough-edged and river-soaked and a saloon lunch counter could make you a loyal customer...
Somewhere in Southern Oregon, tucked away near the Cascade–Siskiyou Wilderness, not far from Klamath Falls, there’s a place where the lights don’t just go out: they never come on. No windows.No screens.No glow from your phone.Not even the faint outline of your own...
Every town has a legend. Some have haunted bridges. Others have mysterious lights in the woods. Bend, naturally, has a rock in a parking lot that eats cars for sport. Locals call him B.O.B.Short for Big Obvious Boulder (and yes, the irony is part of the experience)....
Oregon lost one of its quiet legends this week. Chuck Kesey, co-founder of Springfield Creamery and co-creator of Nancy’s Probiotic Foods, passed away peacefully at home in Eugene, surrounded by family. He was 87. A scientist, storyteller, and visionary long before...